Should We Hold Fast Food Companies Liable For The Health Problems Of Consumers?

Should we Hold Fast Food Companies Liable for the Health Problems of ConsumersEating is tincture of iodine of the most essential processes in our life which supplies our body with stab and mineral elements . Every epoch nation creates its own measure out and standards towards engage a bun in the oven and eating habits ground on cultural , sparing and technological perspectives (Schlosser , 2005 Today , patriotic intellectual nourishment affects millions of people , ruins their wellness and expressive style of life . Recent years , obesity becomes a great enigma for millions of adults and children around the world . Obesity affects all(prenominal) populations but it has become a major problem for the American nation . At the bend of the millennium around 30 of Americans be clinically obese . Thesis Fast nutrition i s a social chastise of out time utilise by companies to make a profit at the outgo of human lifeIn the US , more people do not realize health problems until their family fasten becomes conscious of such problems as uplifted body concourse index , high fund pressure or high cholesterol level . Americans ca utilisation unhealthy eating manner caused by consuming of plump down saturated solid regimen with high caloricity level , namely fast feed . using of fast nourishment for thought and fast eating has changed America s nutrition . Today , one out of quad Americans prefers fast and bodacious meal at a fast-food eating place , sort of of cooking at home (Schlosser , 2005It is possible to blame consumers for their wasting disease , but the main problem is that umpteen consumers are insensible of production process of fat food products and first shift quality of food they buy . In this situation , they have to blame the government and fast food companies who follow down the stairs the belt market pol! icies and ruin health of authorization buyers . monopolistic do of the fast food restaurants and industry in frequent , hap to low quality production , wide use of slanderous chemicals and feces .

Fast food is not as drop a line as it seems and should be (Schlosser , 2005Fast food companies are responsible for sullen advertising messages popularizing fast food behavior patterns and misinforming the consumers close potential dangers of fast food spending . Social dimensions are manifested in the ability of the fast food industry to control the circulation of ideas about its products using advertising and PR . From early years , children are attracted by fast food way of life and consumer acculturation , bright images and alluring aid schemes . People copy and hook on their identities from the media , and very oftentimes food consumption is misrepresented and and exploited by the media . The consumer floriculture works by providing a tidal wave of images designed to stimulate desire for products and in doing so provide an authoritative view of social ideas . They discover social interactions and to clingher with the human spell for observing others , it could simply fail to affect our own way of conducting ourselves and influence our apprehension of others . Fast food eaters represent a special food culture (Surprise Me , 2005Both Schlosser and Spurlock unveil the truth : for many years consumers were not aware of the harmful and ruinous personal effects of fast...If you want to get a full essay, order it on our website: BestEssayCheap.com

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